A single-blind cross-over study conducted among 20 healthy adults indicated stabilized postprandial blood glucose/insulin levels after consumption of 5.7g of Fibrosol Prebio (J. Nutritional Food, 2002, 5(2); 31-39). Similarly, a single-blind cross-over study conducted among 13 healthy adults indicated stabilized postprandial serum triglyceride levels after consumption of 5.0g of Fibrosol Prebio (Eur J. Nutr , 2007, 46; 133 – 138)
